Because when four foodlbloggers, on different sides of Italy, put something in their head, it is difficult for them not to succeed.

Because we liked it so much to think of desserts with vegetables and some of the first ones with fruit, that we could no longer keep our hands still.

Because cooking is also – and above all – a form of sharing and conviviality. The food is savored together, around a table, sometimes even from the same plate. Around the food, human relationships are created and enshrined, stories are born, characters are highlighted, anecdotes are revived.

And then … come, siorivenghino …. it’s 7 o’clock in the morning and the drum roll is not welcome, but … I present the CONTEST of SeasonsAMO ! 🙂


For the next two months, if you want, you will be able to stay with us 🙂