This is the story of the food blogger, the man of the boiler and an omelette of broccoli and sausage.
The man of the boiler, you know, always comes at the least opportune moments, even if he has called before to make an appointment. The food blogger gave him the appointment on Wednesday. Afternoon, he specified, between 4pm and 6pm. Perfect. A breakfast with two other food bloggers, the recipe for StagioniAMO, the post and a man-boiler coffee.
The subtle art of organization is that thing that brings misery, I can not do on which I’m still working.